Three Ways to Eat a Pomegranate

Posted by Edgar Darren | Whole Foods | Saturday 28 March 2009 8:39 am

A pomegranate, one of the true superfruits, needs warmer climates with cooler but not icy cold winters. You will find them in some of the warmer US states, although these are only introduced in recent history… The pomegranate is native to the area of East Africa and India, and even more common in Iran, Iraq, Pakistan and Turkey.

White Bread Is Dead – Keep Off The White Stuff!

Posted by Henry John | Whole Foods | Thursday 11 December 2008 11:23 pm

The thought of sinking your teeth into a large slice of warm, crusty bread is great, isn’t it? As you do so, you wonder if it’s really doing you any good? It tastes good so it must be doing me good – perhaps not.

Get your Fruit and Nutrients with a Juicer

Posted by radiant | Whole Foods | Tuesday 9 December 2008 11:53 am

by Nick Jaggs
The easiest way for you to get one of your five servings of fruit and vegetables recommended each day is by drinking juice made from them. You may not realize it but one glass of freshly squeezed orange juice will improve your health and increase your energy levels as well. You [...]